爱华网导语：世界别出心裁月饼大比拼，看谁更加好看并且有创意。
1.Casahana Mooncake: Blue Danube
1. 喜月堂月饼：蓝色多瑙河
Well-known for their beautiful mooncake design and creative flavors, Casahana has created a new flavor called the Blue Danube, which is a baked skin mooncake in blue berry flavor. The mooncake itself is like a piece of art, as it has a beautiful rose shape. It is a mooncake with mung bean and parmesan cheese paste. There are real blue berries at the center too!
喜月堂因他们家月饼的美丽造型和创意风味而出名，他们推出了一款新口味月饼，名为蓝色多瑙河，这是一款蓝莓味的酥皮月饼。这款月饼本身就像是一件艺术品，因为它的外形是一朵美丽的玫瑰花，里面包含了绿豆和帕玛森芝士酱，在月饼中间还有真正的蓝莓!
2.Grand Harbour Mooncake: Sakura Chrysanthemum
2.大港月饼：樱菊月饼
For 2015, Grand Harbour Restaurant has launched a new flavor called Sakura Chrysanthemum. It is a baked skin mooncake with lotus paste that is infused with the flavours of sakura and chrysanthemum. The taste is rich in the fragrance of sakura flower without being too sweet. Another special flavour is the Snow Skin Yam Paste. The texture and the taste of the yam paste is so good that it’s as if you are eating yam itself!
2015年，大港餐厅推出一款新口味的月饼，名为樱菊月饼，这是一款混合了樱花和菊花的莲蓉酥皮月饼，樱花香味浓郁，尝起来却不至于太过甜腻。另一款特别风味月饼是冰皮芋泥月饼，芋泥的质感与口味是如此之棒以至于你仿佛是在吃香芋本身!
3. Tai Thong Mooncake: Cempedak Flavor
3.大东月饼：菠萝蜜口味月饼
Healthy mooncakes have become a new trend. For this year, Tai Thong features a series of fruit-inspired mooncakes that are both healthy and delicious. One of the most unique flavors is their Snow Skin Pineapple Lotus with Jackfruit Mochi. This light yellow snow skin mooncake is richly infused with the tropical flavor of jackfruit or cempedak, as there is a soft mochi with jackfruit paste at the center of the mooncake. So creative!
有益健康的月饼开始成为新潮流。今年，大东推出了一系列以水果为灵感的特色月饼，既健康又美味。其中最独特的味道当属他们包含着菠萝蜜糯米团的菠萝莲蓉冰皮月饼。这款浅黄色的冰皮月饼里包含着丰富的菠萝蜜特有的风味，在月饼里头有着松软的糯米团混合着菠萝蜜酱，真是太有创意了!
4. Carlton: Traditional White Lotus Paste Mooncake
4.卡尔顿月饼：传统的白莲蓉月饼
For mild and subtle flavours, the healthier choice of Traditional White Lotus Paste Mooncake (Low Sugar, $66 / box of 8) is highly recommended. Distinct flavours of the traditional baked mooncake skin envelop fragrant white lotus paste. Free local delivery when you order 50 boxes or more to one location. A surcharge of $60+ per location applies for orders below 50 boxes.
出于温和细腻的口感，强烈推荐传统白莲蓉月饼(低糖，66美元/盒8个)这一更健康的选择。传统的月饼酥皮包裹着香甜的白莲蓉，风味独特。如果你一次订购50盒以上至同一地址，就可以享受免费配送，订购少于50盒就要追加60美元以上的运费。
5. Goodwood Park Hotel：Tropical Royals mooncake
5.良木园酒店：皇家热带月饼
What can you expect from Goodwood Park Hotel’s mooncakes this season? To begin with, the limited edition Tropical Royals ($45 / box of 2) mooncake is actually served as a combination platter of two mooncakes, one made with durian pulp and white lotus seed paste, and the other featuring juicy jackfruit bits. Don’t wait around to taste this royal duo – quantities are extremely limited, and they’re expected to sell out fast!
你能猜到良木园酒店这一季推出的月饼是什么吗?首先是限量版的皇家热带月饼(45美元/盒2个)，实际上是一个拼盘里的两个月饼，一个月饼是由榴莲果肉和白莲蓉月饼制成的，另一个则以多汁的少量菠萝蜜为卖点。等不及要尝尝这款皇家二重奏了吧——数量极为有限，预计很快就会销售一空啦!
6. Grand Hyatt Singapore
6.新加坡君悦酒店月饼
Continuing the tradition of handmade mooncakes, Grand Hyatt enters this year’s Mid-Autumn festival 2015 with five unique and new snowskin mooncakes that include: strawberry, lime margarita truffle; thousand flower blossom honey truffle; black sesame, Buddha’s hand truffle; Maotai, dark chocolate truffle; and peanut butter, sea salt truffle.
君悦酒店今年延续了手工月饼的传统，在2015年中秋节推出了五款独特新颖的冰皮月饼：草莓青柠玛格丽塔松露口味、百花盛开蜂蜜松露口味、黑芝麻佛手松露口味、茅台黑巧克力松露口味，以及花生黄油海盐松露口味。
7. Bakerzin ：Mini Momo Collection
7.贝可津月饼：迷你桃山月饼系列
Mini Momo Collection($56 / box of 8) features distinct and tasty cake-like baked skin made with butter bean flour, the flowery mooncake shell is high in protein and low in sugar and fat. Momoyama mooncakes has 4 fun and new flavours including Osmanthus Lotus Momoyama Skin, Purple Sweet Potato and Water Chestnut Momoyama Skin, Egg Custard Momoyama Skin, Green Tea Kumquat Momoyama Skin.
迷你桃山月饼系列(56美元/盒8个)风格独特，棉豆粉制成的酥皮尝起来就像蛋糕一样，花型的月饼外表蛋白质含量高，而糖分和脂肪含量低。桃山月饼包括四款有趣新颖的口味：桂花莲蓉桃山酥皮月饼、紫薯荸荠桃山酥皮月饼、奶黄桃山酥皮月饼、绿茶金桔桃山酥皮月饼。
8、. Mei-Xin：LAVA Custard Mooncake
8.美心月饼：流心奶黄月饼
This year, Mei-Xin shares with you the most authentic tastes of Mid-Autumn Festival, marked by the passion for time-honoured recipes and custom, lovingly prepared for the annual get-together of friends and family. Despite the remarkable product “Egg Custard Mooncake”, Mei-Xin brings new addition to this phenomenal series -“LAVA Custard Mooncake” this year. Not only packed a delicate design, this outstanding product also gives a new tasting experience with rich and running egg custard filling.
今年，以对老字号配方和传统的执着为卖点，美心月饼与你共享中秋节最正宗的口味， 细心周到地为你一年一度合家团圆做准备。除了招牌产品“奶黄月饼”，美心今年还带来了这一招牌系列的新产品——“流心奶黄月饼”。这款棒棒哒的月饼不仅外形精美，里面丰富的流心奶黄还给人以新的味觉享受。
